From orchard block to your port
A controlled, documented process at every stage - engineered for quality, compliance and on-time delivery.
Sourcing & grading
Fruit is hand-picked at optimal maturity from GI-tagged Gir orchards, then graded by size, weight, brix and appearance to a consistent export specification.
Quality control & compliance
Residue testing, hot-water treatment and phytosanitary handling, with APEDA documentation prepared for the destination market.
Box packing & dispatch
Pre-cooling, box packing to market specification and controlled-atmosphere storage preserve firmness and shelf life, with consignments dispatched to schedule.
Logistics & documentation
Reefer container or air-freight loading with full export documentation - shipped on FOB or CIF terms with live status updates.
Lead times
Fresh fruit dispatched within days of harvest; pulp and powder available for year-round scheduling.
Payment
Advance & balance against documents or L/C - confirmed per order and market.